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Agroforestry and cover crops for improving surface water and groundwater quality
(University of Missouri--Columbia, 2023)
, 25 percent, 64 percent, and 23 percent, respectively, while grass-only buffers reduced TSS, NN, and TP by 71 percent, 14 percent, and 33 percent. The second study consisted of two paired watersheds with tile-drained terraces and surface inlets under a...
Adsorption of fluorescent labeled E. coli in selected vegetative buffer systems
(University of Missouri--Columbia, 2022)
Environmental pathogen contamination in water resources is one of the major water quality concerns throughout the world. There is growing increase in concern and interest for controlling water-borne pathogens in water ...